BREWING GUIDELINES
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Tea
3 grams for every 6-8 oz of water (1.5 tsp per mug)
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Temperature
195 F (boil water, let cool for 5 min)
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Time
Let steep for 3-4 min
WORD FROM OUR FOUNDERS


This tea is super creamy and buttery that it makes me want to go to the movies.
Nick
This tea is known for being buttery, but that doesn't prepare you for when you open the bag and get a wave of that creamy-buttery aroma. Yum!
Charles